It's a kitchen design drawing for a cafeteria

The above store has multi-stage shelves and upper shelves to secure space even in a small space

We've got space, and we've got three spheres for cooking

This is a kitchen design drawing specializing in cafes

In the center, it is a pretreatment work space so that materials can be trimmed

Install the storage device and the cooking device facing each other

You can take it out and use it right away when cooking

The store above is a small store overall
In consideration of the rapid rotation rate and packaging customers, the kitchen was planned wider than the acreage.

Make sure to distinguish between the cleaning line, the working line, and the cooking line
It has been placed to prevent cross-contamination.

Place the cleaning table behind the cooking line to cook
Water procurement and simple cleaning are made possible.

There's an extra kitchen at the store
Distribution and work space are more convenient.

There's enough storage space, so it's hygienic to store ingredients
It can be stored conveniently.

You can improve the quality of the meat by installing meat ripening storage.

To prevent the exit line from moving away
I set the workbench to the height next to the distribution table.

Cross-contamination by separating the food distribution line and the food distribution line
It prevents and is convenient to work.

The above canteen has a food cart, so it's convenient to serve.

One-ball, two-row range was placed to help with the work.

The upper shelf side cupboard was placed to secure storage space.

The above canteen has a gas noodle range for convenient noodle cooking.

An upper wall shelf was placed to secure storage space.

The two-hole gas ranges were partitioned to help with cooking.

The above canteen is easy to process the leftovers by arranging the leftovers.

The auxiliary workbench was divided to give efficiency to the work.

There was a gas fryer to help with cooking.

The above canteen can be efficiently worked by arranging a folding upper plate.

Gas rows of tekggi ranges were placed to help with cooking.

A pipe shelf was arranged to secure a storage space.

The canteen above is designed to help you work by dividing the auxiliary worktop.

We have optimized movement by separating the main and auxiliary kitchens.

The top shelf is arranged to secure storage space.