It's a kitchen design drawing for the employee's restaurant

Kitchen / Etc
Available for purchase at all times

* After purchase, you can download it from Purchase History.


Overview

Since the above cafeteria has a large kitchen space,

the dining area and cooking area have been clearly separated.

By separating the food distribution line and the food distribution line, cross-contamination is prevented,

and the lines of each other are separated, so there is no interference between work and it is convenient.

Corrosion warehouses and cooking lines are close, making the work convenient.

Since the above cafeteria has a large kitchen space,

the dining area and cooking area have been clearly separated.

By separating the food distribution line and the food distribution line, cross-contamination is prevented,

and the lines of each other are separated, so there is no interference between work and it is convenient.

Corrosion warehouses and cooking lines are close, making the work convenient.

If you purchase the drawing above, it will be very helpful to those preparing to start a business.

The placement of kitchen utensils is the most important part of preparing for a start-up.

If you arrange the kitchen utensils by identifying the staff's movements

Labor costs can be reduced by 20%.

The above drawing is our company's assets and cannot be canceled or refunded after purchase.