It's a kitchen design drawing for a meat restaurant

Kitchen / Korean food
Available for purchase at all times

* After purchase, you can download it from Purchase History.


Overview

The above canteen has a parallel structure and is designed so that the movement lines do not overlap.

Sufficient storage space was secured to facilitate food storage.

The two-stage workbench was divided and designed to give efficiency to the work.

The above canteen has a parallel structure and is designed so that the movement lines do not overlap.

Sufficient storage space was secured to facilitate food storage.

The two-stage workbench was divided and designed to give efficiency to the work.

If you purchase the drawing above, it will be very helpful to those preparing to start a business.

The placement of kitchen utensils is the most important part of preparing for a start-up.

If you arrange the kitchen utensils by identifying the staff's movements

Labor costs can be reduced by 20%.

The above drawing is our company's assets and cannot be canceled or refunded after purchase.