It's a kitchen design drawing of a Korean budae jjigae restaurant

Kitchen / Korean food
Available for purchase at all times

* After purchase, you can download it from Purchase History.


Overview

The above canteen placed the table refrigerator outside the kitchen to reduce the movement of the hall staff.


By separating the outgoing and distributing lines, it was possible to become a hygienic kitchen.


Pre-treatment cleaning stations were arranged separately to solve the convenience and hygiene problems of workers.


The cooking space is behind the central work space, making the cooking line easy.

The above canteen placed the table refrigerator outside the kitchen to reduce the movement of the hall staff.


By separating the outgoing and distributing lines, it was possible to become a hygienic kitchen.


Pre-treatment cleaning stations were arranged separately to solve the convenience and hygiene problems of workers.


The cooking space is behind the central work space, making the cooking line easy.

If you purchase the drawing above, it will be very helpful to those preparing to start a business.


The placement of kitchen utensils is the most important part of preparing for a start-up.


If you arrange the kitchen utensils by identifying the staff's movements


Labor costs can be reduced by 20%.

The above drawing is our company's assets and cannot be canceled or refunded after purchase.