It's a kitchen design drawing of a Korean meat restaurant

5 Reviews

Save to Wishlist

Kitchen / Korean food

$20.00

Seller : super2233

Available for purchase at all times

* After purchase, you can download it from Purchase History.

Overview

The above canteen has maximized storage space for meat storage.

A table refrigerator was placed in the auxiliary kitchen so that the side dishes could go directly to the customer.

By being close to the cooking space and the work space, it gave convenience to the workers' movement.

It is designed to leave enough space between devices with a parallel structure to create a pleasant working line.

The above canteen has maximized storage space for meat storage.

A table refrigerator was placed in the auxiliary kitchen so that the side dishes could go directly to the customer.

By being close to the cooking space and the work space, it gave convenience to the workers' movement.

It is designed to leave enough space between devices with a parallel structure to create a pleasant working line.

If you purchase the drawing above, it will be very helpful to those preparing to start a business.

The placement of kitchen utensils is the most important part of preparing for a start-up.

If you arrange the kitchen utensils by identifying the staff's movements

Labor costs can be reduced by 20%.

The above drawing is our company's assets and cannot be canceled or refunded after purchase.

K-COOK119 Help Center

list