It's a kitchen design drawing of a Korean meat restaurant

Kitchen / Korean food
Available for purchase at all times

* After purchase, you can download it from Purchase History.


Overview

The above canteen separates the food delivery line and the food delivery line


It prevents cross-contamination and is convenient to work.


In the cooking area, there are cold noodle machines, all-gan pickers, 2-hole low range, 5-hole pickers, etc


The cooking line was optimized by placing the device.

The above canteen separates the food delivery line and the food delivery line


It prevents cross-contamination and is convenient to work.


In the cooking area, there are cold noodle machines, all-gan pickers, 2-hole low range, 5-hole pickers, etc


The cooking line was optimized by placing the device.

If you purchase the drawing above, it will be very helpful to those preparing to start a business.


The placement of kitchen utensils is the most important part of preparing for a start-up.


If you arrange the kitchen utensils by identifying the staff's movements


Labor costs can be reduced by 20%.

The above drawing is our company's assets and cannot be canceled or refunded after purchase.