This is a kitchen design drawing of a Korean shabu-shabu restaurant

Kitchen / Korean food
Available for purchase at all times

* After purchase, you can download it from Purchase History.


Overview

The above canteen separates the food delivery line and the food delivery line

It prevents cross-contamination and is convenient to work.


We set up an auxiliary kitchen in front of the food distribution area 

Convenient delivery and additional services for customers 

I made it happen.


between the cooking space and the food distribution space 

It is arranged so that the work space can be used smoothly when cooking

We made the work space available even when serving.

The above canteen separates the food delivery line and the food delivery line

It prevents cross-contamination and is convenient to work.


We set up an auxiliary kitchen in front of the food distribution area 

Convenient delivery and additional services for customers 

I made it happen.


between the cooking space and the food distribution space 

It is arranged so that the work space can be used smoothly when cooking

We made the work space available even when serving.

If you purchase the drawing above, it will be very helpful to those preparing to start a business.


The placement of kitchen utensils is the most important part of preparing for a start-up.


If you arrange the kitchen utensils by identifying the staff's movements


Labor costs can be reduced by 20%.

The above drawing is our company's assets and cannot be canceled or refunded after purchase.