It's a kitchen design drawing of Western restaurant

Kitchen / Western food
Available for purchase at all times

* After purchase, you can download it from Purchase History.


Overview

It's a kitchen design drawing of a Western restaurant


Distribution and eviction take place in one place, but you can work efficiently by dividing the space


The main food and beverage distribution lines are different so that they do not overlap when serving


#as a device in use

Storage device: Frozen refrigerator, table refrigerator, low drawer refrigerator, confectionery showcase

Workstation: Two-stage workstation

Cooking equipment: Gas 4-groove, gas fryer

It's a kitchen design drawing of a Western restaurant


Distribution and eviction take place in one place, but you can work efficiently by dividing the space


The main food and beverage distribution lines are different so that they do not overlap when serving


#as a device in use

Storage device: Frozen refrigerator, table refrigerator, low drawer refrigerator, confectionery showcase

Workstation: Two-stage workstation

Cooking equipment: Gas 4-groove, gas fryer

If you purchase the drawing above, it will be very helpful to those preparing to start a business.


The placement of kitchen utensils is the most important part of preparing for a start-up.


If you arrange the kitchen utensils by identifying the staff's movements


Labor costs can be reduced by 20%.

The above drawing is our company's assets and cannot be canceled or refunded after purchase.