This is a kitchen design drawing of a Japanese restaurant

Kitchen / Japanese food
Available for purchase at all times

* After purchase, you can download it from Purchase History.


Overview

The above canteen separated the food distribution line and the food distribution line


to prevent cross-contamination and separate movements


so that there is no interference between tasks, and cooking


equipment is placed to enable food distribution immediately after cooking.

The above canteen separated the food distribution line and the food distribution line


to prevent cross-contamination and separate movements


so that there is no interference between tasks, and cooking


equipment is placed to enable food distribution immediately after cooking.

If you purchase the drawing above, it will be very helpful to those preparing to start a business.


The placement of kitchen utensils is the most important part of preparing for a start-up.


If you arrange the kitchen utensils by identifying the staff's movements


Labor costs can be reduced by 20%.

The above drawing is our company's assets and cannot be canceled or refunded after purchase.