It's a kitchen design drawing for the employee's restaurant

Kitchen / Etc
Available for purchase at all times

* After purchase, you can download it from Purchase History.


Overview

The above canteen arranged an open cupboard for distribution to efficiently distribute food.

The tableware storage lines were divided separately so that the tableware could be used hygienically.

It has an auxiliary workbench and is designed to give efficiency to the work.

The above canteen arranged an open cupboard for distribution to efficiently distribute food.

The tableware storage lines were divided separately so that the tableware could be used hygienically.

It has an auxiliary workbench and is designed to give efficiency to the work.

If you purchase the drawing above, it will be very helpful to those preparing to start a business.

The placement of kitchen utensils is the most important part of preparing for a start-up.

If you arrange the kitchen utensils by identifying the staff's movements

Labor costs can be reduced by 20%.

The above drawing is our company's assets and cannot be canceled or refunded after purchase.