This is a kitchen design drawing of a Chinese restaurant

Kitchen / Chinese food
Available for purchase at all times

* After purchase, you can download it from Purchase History.


Overview

We have to make Chinese food faster than other foods

The Chinese range with good thermal efficiency was arranged, and considering the long width of the Chinese range

The width of the working line between the central worktop and the cooking line

It is designed to keep it at regular intervals so that the work is not inconvenient.

We have to make Chinese food faster than other foods

The Chinese range with good thermal efficiency was arranged, and considering the long width of the Chinese range

The width of the working line between the central worktop and the cooking line

It is designed to keep it at regular intervals so that the work is not inconvenient.

If you purchase the drawing above, it will be very helpful to those preparing to start a business.

The placement of kitchen utensils is the most important part of preparing for a start-up.

If you arrange the kitchen utensils by identifying the staff's movements

Labor costs can be reduced by 20%.

The above drawing is our company's assets and cannot be canceled or refunded after purchase.