This is a kitchen design drawing of a frozen pork belly restaurant

Kitchen / Korean food
Available for purchase at all times

* After purchase, you can download it from Purchase History.


Overview

The above canteen has a separate storage space from the kitchen, so the meat and food ingredients are separated
It is convenient to organize and can be stored fresher.

It is designed so that the distribution and exit routes are divided into two parts
We made sure that each working line does not overlap.

The above canteen has a separate storage space from the kitchen, so the meat and food ingredients are separated
It is convenient to organize and can be stored fresher.

It is designed so that the distribution and exit routes are divided into two parts
We made sure that each working line does not overlap.

If you purchase the drawing above, it will be very helpful to those preparing to start a business.

The placement of kitchen utensils is the most important part of preparing for a start-up.

If you arrange the kitchen utensils by identifying the staff's movements

Labor costs can be reduced by 20%.

The above drawing is our company's assets and cannot be canceled or refunded after purchase.