It's a kitchen design drawing for the employee's restaurant

Kitchen / Etc
Available for purchase at all times

* After purchase, you can download it from Purchase History.


Overview

The above canteen is designed to make the work


convenient because there is a distribution line behind the cooking line.

A table refrigerator is placed and designed to help with cooking.

The eviction space was arranged separately from the distribution space to efficiently move the flow.

The above canteen is designed to make the work


convenient because there is a distribution line behind the cooking line.

A table refrigerator is placed and designed to help with cooking.

The eviction space was arranged separately from the distribution space to efficiently move the flow.

If you purchase the drawing above, it will be very helpful to those preparing to start a business.


The placement of kitchen utensils is the most important part of preparing for a start-up.


If you arrange the kitchen utensils by identifying the staff's movements


Labor costs can be reduced by 20%.

The above drawing is our company's assets and cannot be canceled or refunded after purchase.